Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 14 Sep 2025
Seafood cocktail sauce
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 14 Sep 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tomato concentrate22.9%No flag
- Pete hot sauce1.4%No flag
- Aged peppers0.4%No flag
- Xanthan gum · E415<0.1%No flag
- To preserve freshness<0.1%No flag
- Flavouring<0.1%No flag
- Ascorbic acid · E300<0.1%No flag
- Citric acid · E330<0.1%No flag
Show original label text
Water, tomato paste, horseradish, sugar, vinegar, texas pete hot sauce (vinegar, aged peppers (peppers, salt, vinegar), water, xanthan gum and benzoate of soda [to preserve freshness and flavor]), salt, garlic powder, spices, ascorbic acid, citric acid, onion powder.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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