Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Seafood gumbo
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).
- High
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Hydrolysed soy protein0.7%No flag
- Caramel color · E150a0.4%No flag
- Hydrogenated soy oil0.2%No flag
- Crabmeat0.7%No flag
- Patially hydrogenated soybean oils<0.1%No flag
- Bell pepper<0.1%No flag
- Less than 0.5 percent of file and other spices<0.1%No flag
- Corn sweetnerNo flag
- Hydrolyzed soy and corn proteinsNo flag
- Natural flavouringNo flag
- Caramel color · E150aNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Water, shrimp, onion, tomatoes, okra, enriched flour [(wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin), hydrolyzed soy protein, caramel color, salt, hydrogenated soybean oil], crabmeat, celery, margarine (soybean and patially hydrogenated soybean oils, salt, whey, soy lecithin), bell pepper, salt, less than 0.5 percent of file and other spices, vinegar, molasses, garlic, anchovies, tamarinds, salt, sugar, corn sweetner, hydrolyzed soy and corn proteins, natural flavors, caramel color.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
11 of 15 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
24 items
Your context
Recent scans
See allProducts you open appear here on this device.