Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 12 Jan 2026
New Zealand Hoki Fish Bites Gluten Free Crumb
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Fish
Declared on pack via Open Food Facts · updated 12 Jan 2026
Ingredients
- All fish in our fish bites is 100% hoki50%No flag
- Tapioca starch1.6%No flag
- Thickeners0.2%No flag
- 412<0.1%No flag
- 415<0.1%No flag
- 1404<0.1%No flag
- Please recycle a good source of omega 3 no artificial preservativesNo flag
- ColoursNo flag
- FlavouringNo flag
Show original label text
all fish in our fish bites is 100% hoki, hoki (fish) (50%), gluten free crumb coating (50%) [water, vegetable oils, rice flour, tapioca starch, maize flour, maize starch, thickeners (412, 415, 1404), rice bran, maltodextrin, yeast, salt, garlic powder, onion powder], contains fish, please recycle a good source of omega 3 no artificial preservatives, colours or flavours,
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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