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0708820306387

Seasoned fries french fried potatoes

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Diphosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Ingredients

  • Potatoes53.6%No flag
  • Vegetable oil23.2%No flag
  • Contains one and more of the following11.6%No flag
  • Canola11.6%No flag
  • Palm5.8%No flag
  • Soya bean2.9%No flag
  • Sunflower2.9%No flag
  • Fortified wheat flour11.6%No flag
  • Flour5.8%No flag
  • Niacin · E3752.9%No flag
  • Iron1.5%No flag
  • Thiamin mononitrate0.7%No flag
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag
  • Salt0.5%No flag
  • Modified corn starch0.5%No flag
  • Spice0.5%No flag
  • Cornmeal0.5%No flag
  • Garlic0.5%No flag
  • Onion0.5%No flag
  • Raising agent0.5%No flag
  • Disodium dihydrogen pyrophosphate · E450i0.2%No flag
  • E500ii0.2%No flag
  • Yeast0.5%No flag
  • Spice0.5%No flag
  • Colour0.5%No flag
  • Natural flavouring7%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), enriched wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), salt, modified corn starch, spices, corn meal, garlic powder, onion powder, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dried yeast, spice and coloring, natural flavor.

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 16 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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15 items

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