Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Seaweed spring roll
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filtered water50%No flag
- Glass Noodle32.6%No flag
- Batter Mix8.7%No flag
- Com St Salt2.2%No flag
- Baking Powder1.1%No flag
- Soy Sa0.5%No flag
- Flavour enhancer<0.1%No flag
- E621<0.1%No flag
- E635<0.1%No flag
- Com StarchNo flag
- Sesame oiNo flag
- SatNo flag
Show original label text
Purified Water, Glass Noodle 32.57%, Batter Mix (WHEAT Flour, Com St Salt, Baking Powder, White Pepper Powder), Vegetable Oil, Carrot, Leek, Soy Sa (SOYBEAN), Laver, Garlic, Vegetable Flavored Oil, Flavour enhancer(E621, E635) Onion Powder, Dried Garlic Powder, Yeast Extract(BARLEY), Com Starch, SESAME OI, Sat, Sugar, Pepper Powder. ALLERGEN ADVICE:
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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