Declared allergens
This product declares Fish, Sulphites.
Declared on pack via Open Food Facts · updated 19 Jul 2023
Pesto tonno
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Sulphites
Declared on pack via Open Food Facts · updated 19 Jul 2023
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Vegetables in variable proportions51%No flag
- Bell pepper1.4%No flag
- Olive oil sunflower24.5%No flag
- Tomato concentrate4.8%No flag
- Wine vinegar0.8%No flag
- Garlic* oregano0.2%No flag
- Lactic acid · E270<0.1%No flag
- Citric acid · E330<0.1%No flag
Show original label text
51% vegetables in variable proportions (carrots, cucumbers, turnip, celery root, bell pepper, fennel, artichoke, cauliflower)*, olive oil sunflower, 15% skipjack tuna (Katsuwonus pelamis), double concentrated tomato paste, salt, sugar, olive oil, wine vinegar*, anchovy paste [anchovy (Engraulis encrasicolus), sunflower oil, salt], garlic* oregano, acidifiers (lactic acid, citric acid). *(contains sulfites). May contain traces of nuts, milk and eggs.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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