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Selection Prosciutto
SelectionMeats And Their Products · 4337256667692

Selection Prosciutto

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 30 Jan 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork meat95.8%No flag
  • Salt2.1%No flag›
  • Dextrose1.1%No flag›
  • Natural flavouring0.5%No flag
  • Antioxidant0.3%No flag
  • Nátrium-aszkorbát · E3010.3%No flag
  • Preservative0.1%No flag
  • Nátrium-nitrit · E2500.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • A sertéshús származási országa<0.1%No flag
  • Energia<0.1%No flag
  • 591 kJ<0.1%No flag
  • 141 kcal<0.1%No flag
  • Fat<0.1%No flag
  • Amelyből telített zsírsavakNo flag
  • SzénhidrátNo flag
  • Amelyből cukrokNo flag
  • ProteinNo flag
  • SaltNo flag›
  • RO Şuncă de porc după o rețetă italianăNo flag
  • FeliatăNo flag
  • Produs fiertNo flag
  • IngredienteNo flag
  • Carne de porcNo flag
  • SareNo flag
  • DextrozăNo flag
  • Arome naturaleNo flag
  • AntioxidantNo flag
  • Ascorbat de sodiuNo flag
  • ConservantNo flag
  • Nitrit de sodiuNo flag
  • ȚaraNo flag
  • Din UENo flag
  • Ambalat în atmosferă protectoareNo flag
  • Valori nutriționale medii perNo flag
  • Valoare energeticăNo flag
  • 591 kJNo flag
  • 141 kcalNo flag
  • GrăsimiNo flag
  • Din care acizi graşi saturațiNo flag
  • GlucideNo flag
  • Din care zaharuriNo flag
  • ProteineNo flag
  • SareNo flag
  • Minimální trvanlivost doNo flag
  • Číslo šaržeNo flag
  • Viz zadní strana obaluNo flag
  • Skladujte při teplotě od +2 °C do +7 °CNo flag
  • Po otevření skladujte v chladničce a spotřebujte do jednoho dneNo flag
  • Minőségét megőrzi +2 °C és +7 °C közötti hőmérsékleten tárolvaNo flag
  • NapNo flag›
  • HónapNo flag
  • ÉvNo flag
  • TételszámNo flag
  • Lásd a csomagolás hátoldalánNo flag
Show original label text

Sertéshús 95,8%, étkezési só, dextróz, természetes aromák, antioxidáns (nátrium-aszkorbát) tartósítószer (nátrium-nitrit). A sertéshús származási országa: EU. Védőgázas csomagolásban. Átlagos tápérték 100 g termékben: Energia: 591 kJ / 141 kcal, Zsír: 6,5 g, amelyből telített zsírsavak: 2,3 g, Szénhidrát: 0,6 g, amelyből cukrok: 0,6 g, Fehérje: 20 g, Só: 1,7 g. RO Şuncă de porc după o rețetă italiană, feliată. Produs fiert. ingrediente: carne de porc 95,8%, sare, dextroză, arome naturale, antioxidant (ascorbat de sodiu), conservant (nitrit de sodiu). Țara de origine a cărnii de porc: din UE. Ambalat în atmosferă protectoare. Valori nutriționale medii per 100 g: Valoare energetică: 591 kJ / 141 kcal, Grăsimi: 6,5 g, din care acizi graşi saturați: 2,3 g, Glucide: 0,6 g, din care zaharuri: 0,6 g, Proteine: 20 g, Sare: 1,7 g. Minimální trvanlivost do / Číslo šarže.: viz zadní strana obalu. Skladujte při teplotě od +2 °C do +7 °C. Po otevření skladujte v chladničce a spotřebujte do jednoho dne./ Minőségét megőrzi +2 °C és +7 °C közötti hőmérsékleten tárolva (nap/hónap/év, Tételszám): lásd a csomagolás hátoldalán.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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