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Sugo di cinghiale
Selezione PiùCondiments · 8022424004503

Sugo di cinghiale

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Celery

Declared on pack via Open Food Facts · updated 31 Mar 2026

Ingredients

  • Wild boar meat60%No flag
  • Carne di bovino adulto20.8%No flag
  • Tomato pulp9.5%No flag
  • Extra virgin olive oil3.5%No flag
  • Wine2.8%No flag
  • Vegetable2%No flag
  • Onion1.2%No flag
  • Carrot0.4%No flag
  • Celery0.4%No flag
  • Salt1.1%No flag
  • Garlic0.2%No flag
  • Pepper0.1%No flag
  • Bay leaf0.1%No flag
Show original label text

carne di cinghiale 60%, carne di bovino adulto, polpa di pomodoro 9.5%, olio extravergine di oliva 3.5%, vino 2.8%, ortaggi (cipolla, carota, _sedano_), sale 1.1%, aglio 0.2%, pepe, alloro

Alerts

Declared allergens

This product declares Celery.

Declared on pack via Open Food Facts · updated 31 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 critical · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

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