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- Water53.6%—›
- Canola oil23.2%—›
- Cane sugar6.3%—›
- Korean chili powder6.3%—
- Korean chili pepper6.3%—
- White distilled vinegar5.4%—
- Chickpea2.7%—›
- Garlic1.3%—›
- Garlic0.7%—›
- E3300.7%—
- Sea salt0.7%—›
- Ginger0.3%—›
- Ginger0.2%—›
- E3300.2%—
- Non gmo modified food starch0.2%—
- Cayenne pepper<0.1%—›
- E415<0.1%—
- Spice<0.1%—›
- Mustard<0.1%—
- Concentrated lemon juice<0.1%—
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Water, canola oil, cane sugar, gochugaru (korean dried chili pepper), white distilled vinegar, chickpea powder, crushed garlic (garlic, citric acid), sea salt, ginger puree (ginger, citric acid), non gmo modified food starch, cayenne pepper powder, xanthan gum, spice (mustard powder), lemon juice concentrate.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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