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0018894905684

Sesame chicken with fried rice, sesame chicken

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Molluscs
  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Vegetable fried rice cooked rice51.4%No flag
  • Water26.4%No flag›
  • Rice25%No flag›
  • Green pea24.3%No flag
  • Carrot12.2%No flag›
  • Soy sauce6.1%No flag›
  • Water wheat soybean3%No flag
  • Salt0.6%No flag›
  • Alcohol2.4%No flag›
  • To retain freshness2.4%No flag
  • Oyster flavored sauce3%No flag
  • Water1.5%No flag›
  • Sugar0.8%No flag›
  • Salt0.4%No flag›
  • Oyster0.2%No flag›
  • Oyster<0.1%No flag›
  • Water<0.1%No flag›
  • Salt<0.1%No flag›
  • Modified corn starch<0.1%No flag›
  • Caramel color · E150a<0.1%No flag
  • Contains less than 2% of each of the following1.5%No flag
  • Onion1.5%No flag›
  • Soya oil0.8%No flag›
  • Sugar0.4%No flag›
  • Salt0.2%No flag›
  • Sake<0.1%No flag
  • Rice<0.1%No flag›
  • Koji<0.1%No flag
  • Aspergillus oryzae<0.1%No flag›
  • Dextrose<0.1%No flag›
  • SaltNo flag›
  • WaterNo flag›
  • AlcoholNo flag›
  • Sesame oil<0.1%No flag›
  • Canola oil<0.1%No flag›
  • Coating<0.1%No flag›
  • Hydrolyzed wheat protein hydrolyzed soy proteinNo flag
  • Hydrolysed corn proteinNo flag
  • Yeast extractNo flag›
  • SaltNo flag›
  • Citric acid · E330No flag
  • FlavouringNo flag
  • Disodium inosinate · E631No flag
  • GuanylateNo flag
  • SpiceNo flag›
  • Caramel color · E150aNo flag
  • Paprika color · E160cNo flag
  • Arabic gum · E414No flag
  • MaltoseNo flag›
  • Paprika oleoresin · E160cNo flag
  • Chicken breastNo flag›
  • Sesame sauce water sugarNo flag
  • Light soy sauceNo flag
  • Non-gmo soybeanNo flag
  • WaterNo flag›
  • SaltNo flag›
  • Wheat flourNo flag›
  • Oyster sauceNo flag
  • WaterNo flag›
  • SugarNo flag›
  • SaltNo flag›
  • OysterNo flag›
  • OysterNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • Modified corn starchNo flag›
  • Caramel color · E150aNo flag
  • Rice cooking wineNo flag
  • Corn starchNo flag›
  • Distilled vinegarNo flag›
  • Canola oil roasted sesame seedsNo flag
  • Garlic pureeNo flag
  • Chicken brothNo flag
  • SaltNo flag›
  • Yeast extractNo flag›
  • Torula yeastNo flag›
  • Chicken brothNo flag
  • OnionNo flag›
  • SugarNo flag›
  • Natural chicken flavouringNo flag
  • Chicken fatNo flag›
  • Natural flavouringNo flag
  • Not more than 2% silicon dioxide added to prevent cakingNo flag
  • GingerNo flag›
  • WaterNo flag›
  • FlourNo flag›
  • Wheat flourNo flag›
  • Barley malt flourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • White sesame seedsNo flag
  • Black sesameNo flag
  • Soy protein isolateNo flag›
  • SaltNo flag›
  • Non gmo canola oilNo flag
  • Black pepperNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Vegetable fried rice cooked rice (water, rice), green pea, carrot, soy sauce (water wheat soybean, salt, alcohol [to retain freshness]), oyster flavored sauce (water, sugar, salt, oyster extractives [oyster, water, salt], modified corn starch, caramel color), contains less than 2% of each of the following: onion, soybean oil, sugar, salt, salted sake (rice, koji [aspergillus oryzae], dextrose, salt, water, alcohol), sesame oil, canola oil, seasoning (hydrolyzed wheat protein hydrolyzed soy protein, hydrolyzed corn protein, yeast extract, salt, citric acid, flavor), disodium inosinate and guanylate, spice, caramel color, paprika color (arabic gum, maltose, paprika oleoresin)., chicken breast, sesame sauce water sugar, light soy sauce (non-gmo soybean, water, salt, wheat flour), oyster sauce (water, sugar, salt, oyster extractives [oyster, water, salt], modified corn starch, caramel color), rice cooking wine, corn starch, distilled vinegar, canola oil roasted sesame seeds, garlic puree, chicken broth powder (salt, yeast extract, torula yeast, chicken broth, onion powder, sugar, natural chicken flavor, chicken fat, natural flavor and not more than 2% silicon dioxide added to prevent caking), ginger puree., water, flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), white sesame seeds, black sesame seeds, isolated soy protein, kosher salt, non gmo expeller pressed canola oil, black pepper.

Alerts

Declared allergens

This product declares Gluten, Molluscs, Sesame, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 2 moderate · 5 low · 9 not assessed

9 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

38 items

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