Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
Allergens
Declared on pack via Open Food Facts · updated 14 Mar 2026
1 additive on this label is on our additives-of-concern list.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Sauerkraut 51 % (Weißkohl, Speisesalz), Schupfnudeln 38 % (Weizenmehl, Trinkwasser, Kartoffeln, Vollei, Speisesalz, Säuerungsmittel (Citronensäure), Gewürze, Gewürzextrakt), Räucherspeck 6 % (Schweinefleisch, Speisesalz, Antioxidationsmittel (Natriumascorbat), Gewürze, Konservierungsstoff (Natriumnitrit), Gewürzextrakte, Rauch), Rapsöl, Zucker, Speisesalz, Gewürze, Traubenzucker, Kartoffelstärke, Gewürzextrakte. Kann Spuren von Senf, Sellerie und Sulfit enthalten.
Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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