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- Wheat flour53.3%—›
- カスタード風味フラワーペースト23.3%—
- Raisin11.7%—›
- Sugar5.8%—›
- Margarine2.9%—›
- Baker S yeast1.5%—
- Egg0.7%—›
- Salt0.4%—›
- 油脂加工食品0.2%—
- Modified potato starch<0.1%—
- 増粘多糖類<0.1%—
- Flavouring<0.1%—
- Acidity regulator<0.1%—
- Vitamin C—›
- E160—
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小麦粉(国内製造)、カスタード風味フラワーペースト、 レーズン、砂糖、マーガリン、パン酵母、卵、食塩、油脂加工食品/加工澱粉、増粘多糖類 、香料、pH調整剤、V.C、カロチノイド色素、(一部に卵・乳成分・小麦・大豆・ゼラチンを含む)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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