Image cache
Greenveil proxy cache
Asset write on fetch
Chocolate Chip COOKIE SANDWICH
Greenveil's read: consider avoiding.
- Critical
- Chocolate chip cookies75%—
- Fortified wheat flour39.6%—
- Wheat flour20.1%—›
- E3759.7%—
- Reduced iron4.9%—›
- Thiamin mononitrate2.4%—›
- E1011.2%—
- Folic acid1.2%—›
- Brown sugar13.3%—›
- Sugar11.1%—›
- Palm oil5.5%—›
- Chocolate chunk2.8%—
- Sugar1.4%—›
- Chocolate0.7%—›
- Dextrose0.3%—›
- Cocoa butter0.2%—›
- Soya lecithin<0.1%—›
- Vanilla extract<0.1%—›
- Eggs1.4%—›
- Margarine0.7%—›
- Palm oil0.3%—›
- Water0.2%—›
- Soya oil<0.1%—›
- Contains less than 2% of salt<0.1%—
- Whey<0.1%—›
- Natural flavouring<0.1%—
- E471—
- Soya lecithin—›
- Retinyl palmitate—›
- Beta carotene for color—
- Corn syrup0.3%—›
- Contains 2% and less of natural flavors0.2%—
- Salt<0.1%—›
- E500ii<0.1%—
- E503ii<0.1%—
- Ice cream25%—
- Milk12.5%—›
- Cream6.3%—›
- Buttermilk3.1%—›
- Sugar1.6%—›
- Whey0.8%—›
- Corn syrup0.4%—›
- Skimmed milk0.2%—
- Contains 2% and less of natural flavors<0.1%—
- E410<0.1%—
- E466<0.1%⚠ Low
- E407<0.1%⚠ Low
- E471<0.1%—
Show original label text
Chocolate chip cookies {enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), brown sugar, sugar, palm oil, semi-sweet chocolate chips (sugar, unsweetened chocolate, dextrose, cocoa butter, soy lecithin, vanilla extract), pasteurized eggs, margarine (palm oil, water, soybean oil, contains less than 2% of salt, whey, natural flavor, mono & diglycerides, soy lecithin, vitamin a palmitate, beta carotene for color), corn syrup, contains 2% or less of natural flavors, salt, baking soda, ammonium bicarbonate}. ice cream (milk, cream, buttermilk, sugar, whey, corn syrup, skim milk, contains 2% or less of natural flavors, carob bean gum, cellulose gum, carrageenan, mono and diglycerides).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
2 items
Recent scans
See allProducts you open appear here on this device.