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REBUILD HIGH PROTEIN SHAKE VANILLA
Greenveil's read: consider avoiding.
- High
- Filtered water51.3%—
- Milk protein concentrate24.4%—›
- Calcium caseinate12.2%—›
- CONTAINS 2% and LESS OF6.1%—
- Soya oil6.1%—›
- Natural and artificial flavouring2.5%—
- Inulin1.8%—›
- Cellulose gel0.9%—›
- E4660.4%⚠ Low
- Salt<0.1%—›
- E955<0.1%⚠ Moderate
- Acesulfame<0.1%—›
- Potassium<0.1%—›
- E407<0.1%⚠ Low
- E340iii<0.1%—
- E340ii<0.1%—
- E452i—
- E300—
- Dl-alpha—
- Tocopheryl acetate—›
- E341—
- Retinyl palmitate—›
- E375—
- Cholecalciferol—›
- Cholecalciferol—›
- Phylloquinone—›
- Manganese sulfate—›
- Copper gluconate—›
- Calcium d-pantothenate—›
- Biotin—›
- Cyanocobalamin—›
- Pyridoxine hydrochloride—›
- Folic acid—›
- Potassium iodide—›
- Thiamin mononitrate—›
- E101—
- Ferric orthophosphate—›
- Trimagnesium phosphate—›
- E340⚠ Low
- Zing sulfate—
- L-selenomethionine—›
- Chromium nicotinate—›
- Polyphosphates (E452)⚠ Low
Show original label text
PURIFIED WATER, MILK PROTEIN CONCENTRATE, CALCIUM CASEINATE, CONTAINS 2% OR LESS OF: SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, INULIN, CELLULOSE GEL AND CELLULOSE GUM, SALT, SUCRALOSE, ACESULFAME, POTASSIUM, CARRAGEENAN, TRIPOTASSIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, ASCORBIC ACID, DL-ALPHA -TOCOPHERYL ACETATE, CALCIUM PHOSPHATE, VITAMIN A PALMITATE, NIACINAMIDE, CHOLECALCIFEROL (VITAMIN D3), PHYLLOQUINONE, MANGANESE SULFATE, COPPER GLUCONATE, CALCIUM D-PANTOTHENATE, BIOTIN, CYANOCOBALAMIN (VITAMIN B12), PYRIDOXINE HYDROCHLORIDE, FOLIC ACID, POTASSIUM IODIDE, THIAMINE MONONITRATE, RIBOFLAVIN, FERRIC ORTHOPHOSPHATE, TRIMAGNESIUM PHOSPHATE, POTASSIUM PHOSPHATE, ZING SULFATE, L-SELENOMETHIONINE, CHROMIUM POLYNICOTINATE
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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