Declared allergens
This product declares Egg, Gluten, Sesame, Shellfish.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Raviolis aux crevettes (Sui Kao)
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
- Sesame
- Shellfish
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Filling75%No flag
- Crevette Icrustacél63%No flag
- Stabilisant e4500.6%No flag
- E451et e4527.6%No flag
- Bambou barde huile de sésame7%No flag
- Exhausted de gout glutamate monosodique1.3%No flag
- Dough25%No flag
- Farine de ble gluten eauNo flag
- SweetenerNo flag
- Sorbitol · E420No flag
Show original label text
Farce 75% (crevette Icrustacél 63% (crevette, eau, sel et stabilisant E450, E451et E452), bambou barde huile de sésame, fécule de pomme de terre, exhausted de gout glutamate monosodique, sel, sucre et poivre)-Pate 25% (farine de ble gluten eau, gluten, jaune d'oeuf, édulcorant sorbitol, huile de tournesol, vinaigre, sel et curcuma
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
- TurmericLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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