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  2. Superfood Nutrition Chocolate Flavored
Superfood Nutrition Chocolate Flavored
Shakeology·0810141130227

Superfood Nutrition Chocolate Flavored

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Pea protein51.6%—›
  • Flax24.2%—
  • Rice protein12.1%—
  • Quinoa6%—
  • Cocoa powder3%—›
  • E4141.5%—
  • Rose hips0.8%—
  • Fruit0.8%—
  • Chlorella0.4%—
  • Chicory fibre0.2%—
  • Root0.2%—
  • Astragalus<0.1%—
  • Root<0.1%—
  • Camu-camu<0.1%—
  • Fruit<0.1%—
  • Bacillus coagulans<0.1%—›
  • Cordyceps<0.1%—›
  • Fungi<0.1%—
  • Lycium juice powder—
  • Fruit—
  • Blueberry—›
  • Fruit—
  • Ashwagandha—›
  • Root—
  • Chaga—
  • Fungi—
  • Maitake—›
  • Fungi—
  • Reishi—›
  • Fungi—
  • Spinach—›
  • Enzyme Blend—
  • E1100—
  • Cellulase—›
  • Lactase—›
  • Glucoamylase—›
  • Alpha-Galactosidase—›
  • E1103—
  • Kale—›
  • Brassica oleracea L—›
  • Var—
  • Acephala—
  • Schisandra—
  • Fruit—
  • Green tea—›
  • Maca—
  • Root—
  • Cinnamon—›
  • Bark—›
  • Luo Han Guo extract—
  • Fruit—
  • Natural flavouring—
  • E415—
  • Stevia leaf Reb M—
  • Himalayan pink salt—
Show original label text

Pea protein, Flax (seed), Rice protein, Quinoa (seed), Cocoa powder (processed with alkali), Gum acacia, Rose hips (fruit), Chlorella, Chicory fiber (root), Astragalus (root), Organic camu-camu (fruit), Bacillus coagulans, Organic cordyceps (fungi), Lycium juice powder (fruit), Blueberry (fruit), Ashwagandha (root), Organic chaga (fungi), Organic maitake (fungi), Organic reishi (fungi), Spinach (leaf), Enzyme Blend (Amylase, Cellulase, Lactase, Glucoamylase, Alpha-Galactosidase, Invertase), Kale (Brassica oleracea L. var. acephala) (leaf), Schisandra (fruit), Green tea (leaf), Organic maca (root), Cinnamon (bark), Luo Han Guo extract (fruit), Natural flavors, Xanthan gum, Stevia leaf Reb M, Himalayan pink salt

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01PEA PROTEINCompoundNot assessed
  2. 02COCOACompoundNot assessed
  3. 03BACILLUS COAGULANSCompoundNot assessed
  4. 04OPHIOCORDYCEPS SINENSISCompoundNot assessed
  5. 05BLUEBERRYCompoundNot assessed
  6. 06WITHANIA SOMNIFERA ROOTCompoundNot assessed
  7. 07MAITAKECompoundNot assessed
  8. 08REISHICompoundNot assessed
  9. 09SPINACHCompoundNot assessed
  10. 10KALECompoundNot assessed
  11. 11TEA EXTRACTCompoundNot assessed
  12. 12CINNAMONCompoundNot assessed

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