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Brown Sugar Boba Ice Bar
Greenveil's read: consider avoiding.
- Critical
- Water44.8%—›
- Braune Zuckerperlen15%—
- Maltose syrup8.3%—›
- Water3.3%—›
- Modified starch1.7%—›
- E14421.7%—
- E14220.8%—
- Brown sugar0.4%—›
- Flavouring0.2%—
- Colour0.1%—
- E150a Tapiokastärke0.1%—
- Palm oil<0.1%—›
- Cocoa powder<0.1%—›
- Sugar8.3%—›
- Sugar4.5%—›
- E1503.8%—
- Maltose8.3%—›
- Coconut oil8.3%—›
- Kokosmilchpulver Kokosfleisch8.3%—
- Cassava flour4.4%—
- Milchfreier Kaffeeweißer2.2%—
- Glucose syrup1.2%—›
- Ganz gehärtetes Palmol Verdickungsmittel0.5%—
- E14500.5%—
- Acidity regulator0.2%—
- E3400.2%⚠ Low
- Emulsifier0.1%—
- E4710.1%—
- Anti caking agent0.1%—
- E5510.1%—
- Brown sugar0.7%—›
- Stabiliser—
- E1200—
- Colour—
- E150a—
- Corn starch—›
- Maltodextrin—›
- Emulsifier—
- E471—
- E433⚠ Low
- Thickener—
- E466⚠ Low
- E410—
- E407⚠ Low
- E412—
- E415—
- E401—
- Flavouring—
- Salt—›
- Bei—
- 18°C—
Show original label text
Wasser, braune Zuckerperlen 15% (Maltosesirup, Wasser, modifizierte Stärke: E1442; E1422, brauner Zucker, Aroma, Farbstoff: E150a Tapiokastärke, Palmöl, Kakaopulver), Zucker (Zucker, Karamell), Maltose, Kokosöl, Kokosmilchpulver Kokosfleisch, Maniokmehl), milchfreier Kaffeeweißer (Glukosesirup, ganz gehärtetes Palmol Verdickungsmittel: E1450, Säureregulator: E340, Emulgator: E471, Trennmittel: E551), brauner Zucker 1,5%, Stabilisator: E1200, Farbstoff: E150a, Maisstärke, Maltodextrin, Emulgator: E471; E433, Verdickungsmittel: E466; E410; E407; E412; E415; E401, Aroma, Salz. Bei - 18°C
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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