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Soße, Butter Chicken Curry
Greenveil's read: consider avoiding.
- High
- Water38.4%—›
- Tomato19%—›
- Raapzaadole11.5%—
- Tomato puree4%—
- Modified corn starch3.3%—›
- Cream3.3%—›
- Onion3.3%—›
- Rapeseed oil3.3%—›
- Onion3.3%—›
- Sugar3.3%—›
- Salted butter2.5%—
- Ginger1.3%—›
- Spice1.3%—›
- Salt0.4%—›
- Garlic puree0.4%—
- Zuur0.4%—
- E3300.4%—
- Dried fenugreek leaf0.4%—
- Coriander0.4%—›
- Caraway seed0.4%—›
- Colour0.4%—
- E160c0.4%—
Show original label text
Water, Tomaten (19%), Raapzaadole, Tomatenpuree (4%), gemodificeerd maïszetmeel, Room (MELK) Gebakken Ui (3%) Uien, raapzaadolie,Ui, Suiker, Gezouten Boter (2,5%) (MELK), Gemberpuree, Gemalen specerijen, Zout, Knoflookpuree, Wei-eiwiticoncentraat (MELK),Zuur (citroenzuur), Gedroogd Fenegriekblad, Koriander, Karwijzaad, kleurstof (Paprika-extract). Voor allergenen,zie de vetgedrukte ingrediënten. Kan sporen van sesam bevatten. Zonder artificiële kleurstoffen of conserveermiddelen.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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