Declared allergens
This product declares Dairy, Gluten, Peanut, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Strawberry and yogurt parfait
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Dairy
- Gluten
- Peanut
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cultured pasteurized grade A lowfat milk27.5%No flag
- High modified cornstarch6.7%No flag
- Gelatin · E4281.7%No flag
- Natural flavouring0.8%No flag
- Carrageenan · E4070.4%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Annatto · E160b0.2%Low
Natural colour; occasional allergic/intolerance reactions.
- Vegetable oil blend11.5%No flag
- Skimmed milk powder2.9%No flag
- Sodium benzoate · E2111.4%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Artificial flavouring2.5%No flag
- Whole wheat flour2.5%No flag
- Yellow pre-mix2.5%No flag
- Citric acid · E3300.2%No flag
- Guar gum · E412<0.1%No flag
- Xanthan gum · E415<0.1%No flag
- May contain bioengineered food ingredients2.5%No flag
- Manufactured in a facility that also processes egg2.5%No flag
Show original label text
YOGURT (cultured pasteurized grade A lowfat milk, sugar, high modified cornstarch, fructose, kosher gelatin, natural flavors, carrageenan, annatto, vitamin A palmitate), margarine (vegetable oil blend [soybean & palm oils], water, nonfat dry milk, soy lecithin, sodium benzoate), artificial flavor, soybean oil, whole wheat flour, vanilla extract, salt, yellow pre-mix (strawberries, cane sugar, water, citric acid, guar gum, xanthan gum). Contains milk, soy, wheat. May contain bioengineered food ingredients. Manufactured in a facility that also processes egg, peanuts, tree nuts.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
6 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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