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- Whole wheat flour62.5%—
- Butter milk18.8%—
- Pasteurised milk9.4%—
- Lactic ferments9.4%—
- Butter9.4%—›
- Cream4.7%—›
- Salt4.7%—›
- Sea salt9.4%—›
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Wholemeal wheat flour, butter milk (pasteurized milk, lactic cultures), butter (cream (milk), salt), sea salt.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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