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Stir Fry Gourmet Spicy Noodles
Shin Ramyun,NongshimPlant Based Foods And Beverages · 8801043062848

Stir Fry Gourmet Spicy Noodles

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Fish
  • Gluten
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Noodle82%No flag
  • Wheat flour82%No flag›
  • Potato starch9%No flag›
  • Palm oil4.5%No flag›
  • Salt2.3%No flag›
  • Acidity regulators1.1%No flag
  • E5011.1%No flag
  • E5000.6%No flag
  • E3390.3%No flag
  • Antioxidant0.1%No flag
  • E3060.1%No flag
  • Emulsifier<0.1%No flag
  • E322<0.1%No flag
  • Coating<0.1%No flag›
  • Sugar coating<0.1%No flag
  • CoatingNo flag›
  • Hydrolysed vegetable proteinNo flag
  • MaltodextrinNo flag›
  • Yeast extractNo flag›
  • Palm oil saltNo flag
  • MustardNo flag
  • CarrotsNo flag›
  • WheatNo flag›
  • SpiceNo flag›
  • MaltodextrinNo flag›
  • Black pepperNo flag›
  • Red chill pepperNo flag
  • Flavour enhancersNo flag
  • E621No flag
  • E627No flag
  • E631No flag
  • SaltNo flag›
  • GlucoseNo flag›
  • ColourNo flag
  • E153No flag
  • Potato starchNo flag›
  • AcidNo flag›
  • E330No flag
  • Seasoning oilNo flag
  • Rapeseed OILNo flag›
  • OilNo flag›
  • Rice bran oilNo flag›
  • Red chill pepperNo flag
  • Soy sauceNo flag›
  • WaterNo flag›
  • Soya beanNo flag›
  • Wheat saltNo flag
  • Mex with fishNo flag
  • VegetableNo flag
  • Fish cakeNo flag
  • FishNo flag›
  • Com starchNo flag
  • Potato starchNo flag›
  • SugarNo flag›
  • SaltNo flag›
  • Pak-choiNo flag
  • Textured plant proteinNo flag
  • SoyaNo flag›
  • Wheat glutenNo flag›
  • ShitakeNo flag
Show original label text

NOODLES 82%: Wheat flour, potato starch, palm oil, salt, acidity regulators E501, E500 E339, antioxidant E306, emulsifier. E322 (contains soy). SEASONING POWDER 11%: Sugar, seasoning (hydrolyzed vegetable protein (soy), maltodextrin, yeast extract, palm oil salt, mustard, carrots, wheat), spices (maltodextrin, black pepper, red chill pepper), flavour enhancers: E621 E627, E631, salt, glucose, color: E153; potato starch, acid: E330. SEASONING OIL 5%: Rapeseed oil, rice bran oil, red chill pepper, soy sauce (water, soybeans, wheat salt). MEX WITH FISH AND VEGETABLE FLAKES 2%: Fish cake (fish. com starch, potato starch, sugar, salt), pak-choi, textured vegetable protein (soy, wheat gluten), Shitake May contain barley, crustaceans, eggs, peanuts, milk, celery, sesame and molluscs

Alerts

Declared allergens

This product declares Fish, Gluten, Mustard, Soy.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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