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  2. Fried Fish Cake
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Shirakiku·0074410925598

Fried Fish Cake

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fish meat53.8%—
  • Pollack27.9%—
  • Cutlass fish13%—
  • Sugar6.5%—›
  • E4206.5%—
  • Water23.1%—›
  • Wheat starch11.5%—›
  • Sugar5.8%—›
  • Salt0.8%—›
  • Cooking wine glutinous rice malted rice0.8%—
  • Brewing alcohol0.8%—
  • Sugar group0.8%—
  • Soy protein0.8%—›
  • Rapeseed oil0.8%—›
  • Silicone resin0.5%—›
  • Coating0.3%—›
  • E6210.1%⚠ Moderate
  • Calcium5-ribonucleotide<0.1%—
  • Monosodium l-aspartate<0.1%—›
  • Dl-alanine<0.1%—›
  • E640i—
  • Disodium5'-ribonucleotide—
  • Protein—
  • Soya bean—›
  • Wheat—›
  • E1400—
  • Salt—›
  • E2000.3%—
  • As preservative0.3%—
Show original label text

Fish meat(pollack,cutlass fish,sugar,sorbitol),water,wheat starch,sugar,salt,cooking wine glutinous rice malted rice,brewing alcohol,sugar group),soy protein,rapeseed oil,silicone resin,seasoning(monosodium glutamate, calcium5-ribonucleotide,monosodium l-aspartate,dl-alanine,glycine,disodium5'-ribonucleotide,hydrolized protein(soybean,wheat),dextrin,salt),sorbic acid(as preservative).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02STARCH 1551CompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05SOY PROTEINCompoundNot assessed
  6. 06BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  7. 07CANOLA OILCompoundNot assessed
  8. 08Siloxanes and Silicones, di-Me, di-Ph, polymers with Me Ph silsesquioxanes, hydroxy-terminatedCompoundNot assessed
  9. 09Siloxanes and Silicones, di-Me, methoxy Ph, polymers with Ph silsesquioxanes, methoxy-terminatedCompoundNot assessed
  10. 10Siloxanes and Silicones, di-Ph, Me Ph, polymers with Me Ph silsesquioxanesCompoundNot assessed
  11. 11PolysiloxanesCompoundNot assessed
  12. 12ETHYLENECompoundNot assessed

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