Declared allergens
This product declares Gluten, Molluscs, Sesame.
Declared on pack via Open Food Facts · updated 28 Oct 2020
Goku-Uma Ramen-Noodles, Hot Flavor
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- Critical
Allergens
- Gluten
- Molluscs
- Sesame
Declared on pack via Open Food Facts · updated 28 Oct 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sodium carbonate · E500i3.4%No flag
- Potassium carbonate · E501i2.7%No flag
- Sodium phosphate · E3391.3%No flag
- E450iii0.7%No flag
- Riboflavin · E1010.2%No flag
- Colour0.2%No flag
- Dextrin · E1400<0.1%No flag
- Tocopherols · E306<0.1%No flag
- Starch sodium octenyl succinate · E1450<0.1%No flag
- Seasoning packet<0.1%No flag
- Chinese leek<0.1%No flag
- Spring onionNo flag
- SoupNo flag
- Dextrin · E1400No flag
- Vegetable extractNo flag
- Cabbage napa cabbageNo flag
- KimchiNo flag
- Chinese cabbageNo flag
- Spring onionNo flag
- Sesame seedNo flag
- Fish sauceNo flag
- Dextrin · E1400No flag
- Fish sauceNo flag
- Bonito extractNo flag
- Dextrin · E1400No flag
- Monosodium glutamate · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium5-inosinateNo flag
- Disodium5-guanylateNo flag
- Disodium succinate glycineNo flag
- Calcium carbonate · E170iNo flag
- Citric acid · E330No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
[noodle]wheat flour, palm oil, starch acetate, salt, sodium carbonate, potassium carbonate, sodium phosphate, sodium pyrophosphate, sodium metaphosphate, riboflavin (as colouring), dextrin, tocopherols, starch sodium octenyl succinate. [seasoning packet]chinese leek, green onion, red pepper. [soup]salt, sugar, soy sauce (defatted soybean, wheat, salt, dextrin), red pepper, vegetable extract powder (cabbage napa cabbage, glucose, salt), onion powder, kimchi extract powder (napa cabbage, seasoning (red pepper, green onion, onion, garlic, ginger, sesame seed, fish sauce (anchovy, salt, water), dextrin, salt, sesame seed oil)), fish sauce powder (anchovy, water, salt, bonito extract), glucose, scallop extract (dextrin, scallop, water),seasoning (monosodium glutamate, disodium5-inosinate, disodium5-guanylate, disodium succinate glycine), garlic powder, calcium carbonate, sesame seed oil, burdock powder,ginger powder, citric acid, kelp powder.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
12 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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