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Greenveil proxy cache
Asset write on fetch
- Flour52.2%—›
- Wheat flour26.5%—›
- Reduced iron12.8%—›
- Thiamin mononitrate6.4%—›
- E1013.2%—
- Folic acid3.2%—›
- Sugar11.7%—›
- Distilled monoglycerides11.7%—
- Corn syrup11.7%—›
- Molasses6.4%—›
- Vegetable fat3.2%—
- Palm oil1.6%—›
- E3190.8%—
- Modified starch0.4%—›
- Ginger0.4%—›
- Whey powder1.6%—
- E503ii0.8%—
- E500ii0.4%—
- E450i0.2%—
- Salt0.1%—›
- Soya lecithin<0.1%—›
- Acacia<0.1%—›
- E414<0.1%—
- E330<0.1%—
- E500i—
- E202—
- Natural and artificial flavouring—
- E102⚠ High
- E160b—
- E211⚠ Moderate
- E444—
- E150—
- Soya bean—›
- Diphosphates (E450)⚠ Low
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ENRICHED FLOUR (WHEAT FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DISTILLED MONOGLYCERIDES, CORN SYRUP, MOLASSES, VEGETABLE SHORTENING (PALM OIL, TBHQ, MODIFIED STARCH, GINGER), WHEY POWDER, AMMONIUM BICARBONATE, BAKING SODA, SODIUM ACID PYROPHOSPHATE, SALT, SOY LECITHIN, ACACIA (GUM ARABIC), CITRIC ACID, SODIUM CARBONATE, POTASSIUM SORBATE, NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5, ANNATTO EXTRACT, SODIUM BENZOATE, SUCROSE ACETATE ISOBUTYRATE, CARAMEL, SOYBEANS.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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