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Greenveil's read: consider avoiding.
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, raisins, contains 2% or less of the following: yeast, cinnamon, degerminated yellow corn meal, soybean oil, salt, caramel color with sulfites, wheat flour, vinegar, honey, monoglycerides, invert sugar, guar gum, corn syrup, wheat starch, sodium stearoyll lactylate, enzymes, ascorbic acid (dough conditioner), calcium sulfate, l-cysteine, soy flour, silicon dioxide, hydrogenated soybean oil, calcium peroxide, dibasic ammonium phosphate, azodicarbonamide, dicalcium phosphate.
Food health
Per-ingredient concern · chemical identity, not food safety
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