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  3. Reduced fat ice cream
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Shoppers Value·Desserts · 0041130310935

Reduced fat ice cream

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Milkfat53.6%—›
  • Skimmed milk23.2%—
  • Sugar10.3%—›
  • Chocolate6.4%—›
  • Sugar3.2%—›
  • Coconut oil1.6%—›
  • Cocoa paste0.8%—
  • Coconut oil0.4%—›
  • Cocoa0.2%—›
  • Cocoa0.2%—›
  • Soya lecithin0.1%—›
  • Vanilla0.1%—›
  • Sweetcream buttermilk3.2%—
  • Corn syrup1.6%—›
  • Whey0.8%—›
  • Contains less than 2% of0.4%—
  • Propylene glycol monoester0.4%—
  • E4710.2%—
  • E4120.1%—
  • E466<0.1%⚠ Low
  • E407<0.1%⚠ Low
  • Vitamin a palmitate artificial flavor<0.1%—
  • E160b<0.1%⚠ Low
  • Colour<0.1%—
Show original label text

Milkfat and nonfat milk, sugar, chocolate flavored chips (sugar, coconut oil, chocolate liquor, partially hydrogenated coconut oil, cocoa: cocoa [processed with alkali], soy lecithin, vanilla), sweetcream buttermilk, corn syrup, whey, contains less than 2% of: propylene glycol monoester, mono & diglycerides, guar gum, cellulose gum, carrageenan, vitamin a palmitate artificial flavor, annatto (color).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01CREAMCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03COCOACompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  6. 06Whey, protein-freeCompoundNot assessed
  7. 07WHEYCompoundNot assessed

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