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corn masa flour, water, contains 2% or less of: cellulose gum, guar gum, and propionic acid, benzoic acid and phosphoric acid (to maintain freshness). destributed by: wakefern food corp. 5000 riverside drive, keasbey, nj 08832 contains a bioengineered food ingredient bowl &basket is trademarked by: wakefern food corp. ©2021 refrigerate
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