Declared allergens
This product declares Gluten, Sesame, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium hydrogen sulphite).
Allergens
Declared on pack via Open Food Facts · updated 23 Apr 2020
2 additives on this label are on our additives-of-concern list.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Sulphite; asthma/allergic-type reactions.
Cooked soba noodle (water, buckwheat flour, semolina [milled wheat]), shrimp (shrimp, salt, sodium di-, tri-, and polyphosphate [to retain moisture], sodium bisulfite and sodium citrate [preservatives]), water, red bell pepper, carrots, edamame (soybeans), onions, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), salted mirin (water, dextrose, rice, corn syrup, salt), garlic, ginger puree (ginger, water), toasted hulled sesame seeds, corn starch, toasted sesame oil, soybean oil, brown sugar, rice vinegar, lime juice concentrate, sea salt, spice.
Declared allergens
This product declares Gluten, Sesame, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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