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Pending enrichment
- Dehydrated potato with emulsifier57.1%—
- E47157.1%—
- Preservative21.4%—
- E450i10.7%—
- E2225.4%⚠ Moderate
- E3305.4%—
- Maltodextrin10.7%—›
- Cheddar cheese5.4%—
- Milk2.7%—›
- Lactic ferments1.3%—
- Salt0.7%—›
- Enzyme0.7%—›
- Salt2.7%—›
- CONTAINS 2% and LESS OF1.3%—
- Whey1.3%—›
- Corn syrup soli1.3%—
- Diphosphates (E450)⚠ Low
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DEHYDRATED POTATO WITH EMULSIFIER (MONO - AND DIGLYCERIDES) AND PRESERVATIVE (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), MALTODEXTRIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, CONTAINS 2% OR LESS OF: WHEY, CORN SYRUP SOLI
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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