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- Dehydrated potato with emulsifier54.5%—
- E47154.5%—
- Preservative22.7%—
- E450i11.4%—
- E2225.7%⚠ Moderate
- E3305.7%—
- Corn syrup solids11.4%—›
- Salt5.7%—›
- Maltodextrin2.8%—›
- Whey1.4%—›
- Palm oil0.7%—›
- CONTAINS 2% and LESS OF0.4%—
- Skimmed milk0.4%—
- Garlic0.2%—›
- Sugar<0.1%—›
- N<0.1%—
- Diphosphates (E450)⚠ Low
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DEHYDRATED POTATO WITH EMULSIFIER (MONO - AND DIGLYCERIDES) AND PRESERVATIVE (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), CORN SYRUP SOLIDS, SALT, MALTODEXTRIN, WHEY, PALM OIL, CONTAINS 2% OR LESS OF: NONFAT MILK, DEHYDRATED GARLIC, SUGAR, N
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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