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- PASTEURIZED MILK and CREAM53.6%—
- Sugar12.4%—›
- Wheat flour12.4%—›
- Egg10.8%—›
- Soya bean5.4%—›
- Or cottonseed oil2.7%—›
- Whole wheat flour1.4%—
- Soya bean0.7%—›
- Or cottonseed oil0.3%—›
- Modified food starch0.2%—›
- Skimmed milk powder<0.1%—
- Salt<0.1%—›
- Natural and artificial flavouring<0.1%—
- Molasses<0.1%—›
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PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, EGG, LIQUID & HYDROGENATED SOYBEAN &/OR COTTONSEED OIL, WHOLE WHEAT FLOUR, PARTIALLY HYDROGENATED SOYBEAN &/OR COTTONSEED OIL, MODIFIED FOOD STARCH, NONFAT DRY MILK, SALT, NATURAL & ARTIFICIAL FLAVOR, MOLASSES
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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