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Pending enrichment
- Flour58.3%—›
- Wheat flour30.4%—›
- Barley malt flour14%—›
- E3757%—
- Iron3.5%—›
- Thiamin mononitrate1.7%—›
- Thiamin1.7%—›
- E1010.9%—
- E1010.9%—
- Folic acid0.9%—›
- Water20.8%—›
- High fructose corn syrup10.4%—›
- Wheat5.2%—›
- Oats2.6%—›
- CONTAINS 2% and LESS OF EACH OF THE FOLLOWING2.6%—
- Vegetable o2.6%—
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ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, ROLLED WHEAT, OATS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VEGETABLE O
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Per-ingredient concern · chemical identity, not food safety
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