Declared allergens
This product declares Peanut, Shellfish.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Toi Sauce, Thai Peanut Sauce
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Peanut
- Shellfish
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Coconut milk71.3%No flag
- Peanut paste6.7%No flag
- Red curry paste6.7%No flag
- Red chili pepper3.3%No flag
- Shallot0.2%No flag
- Galanga0.1%No flag
- Shrimp paste<0.1%No flag
- Kaffir lime peel<0.1%No flag
- Roasted peanuts4.3%No flag
- Chili oil0.7%No flag
- Tarrarind0.7%No flag
Show original label text
Coconut milk, sugar , peanut butter, red curry paste (dried red chili , garlic , lemongrass, salt , shallot, galanga , shrimp paste (shrimp and salt ), kaffir lime peel , pepper), roasted peanuts, salt, chili oil, tamarind concentrate (tarrarind , water).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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