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- Brioche Tressée main ingrédients farine de BLE53.6%—
- Levain de pate23.2%—
- Fresh egg11.6%—
- Colza oil5.8%—›
- Sugar2.9%—›
- Water1.5%—›
- Invert sugar syrup0.7%—›
- Flavouring0.4%—
- Fresh yeast0.2%—
- Salt<0.1%—›
- Wheat gluten<0.1%—›
- Agent traitement de la farine acide ascorbique<0.1%—
- Conservate ur<0.1%—
- E200<0.1%—
- Valeur nutrionnelle pour<0.1%—
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Brioche Tressée main ingrédients farine de BLE, levain de pate (GLUTEN), OEUFS frais, huile végétale de colza, sucre, eau, sirop de sucre inverti, arômes, levure fraiche, sel, GLUTEN de BLE, agent traitement de la farine acide ascorbique), conservate ur : acide sorbique. Traces éventuelles de sésame,soja,sulfites. Valeur nutrionnelle pour 100g
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Per-ingredient concern · chemical identity, not food safety
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