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Brioche Tressée Pur Beurre
Greenveil's read: consider avoiding.
- High
- Wheat flour44%—›
- De pate EUFs28%—
- Butter12%—›
- Milk6%—›
- Sugar5%—›
- Sirop dq?ucre inveftik arômes2.5%—
- Levure fra?he1.3%—
- Salt0.6%—›
- Wheat gluten0.3%—›
- Agent0.2%—
- De0.2%—›
- Traitement de la farine<0.1%—
- Acide asporbiqÙe<0.1%—
- SVLFITES Al EUR NÙTRtTlbNNELLE\ Teneurs pourhQOg 1535 366 nergj' tières grasses dont asides gras saturés 51<0.1%—
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farine de BLE, de pate EUFs, BEURRE 12 % (LAIT , SUCre, sirop dq?ucre inveftik arômes, levure fra?he, sel, GLUTEN BLE, agent, de:traitement de la farine (acide asporbiqÙe). peut contenir des traces SOJA SVLFITES Al EUR NÙTRtTlbNNELLE\ Teneurs pourhQOg 1535 366 nergj' tières grasses dont asides gras saturés 51
Food health
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Per-ingredient concern · chemical identity, not food safety
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