Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Cheddar Cheese
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cheddar cheese66.7%No flag
- Pasteurized cow's milk salt38.9%No flag
- Yellow prussiate of soda · E53516.7%No flag
- Anti-caking agent16.7%No flag
- Microbial rennet13.9%No flag
- Dairy cultures13.9%No flag
- Cracked black pepper16.7%No flag
- Granulated onion calcium stearate16.7%No flag
- Anti-caking agent16.7%No flag
Show original label text
Cheddar cheese (pasteurized cow's milk salt [salt, yellow prussiate of soda {anti-caking agent}], microbial rennet, dairy cultures), cracked black pepper, granulated onion (granulated onion calcium stearate [anti-caking agent]).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
3 items
Your context
Recent scans
See allProducts you open appear here on this device.