Declared allergens
This product declares Dairy, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Kilchurn Estate, Mustard & Ale Cheddar Cheese
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cheddar cheese66.7%No flag
- Pasteurized cow's milk salt38.9%No flag
- Yellow prussiate of soda · E53516.7%No flag
- Anti-caking agent16.7%No flag
- Microbial rennet13.9%No flag
- Dairy cultures13.9%No flag
- Barley malt extract2.1%No flag
- Mustard16.7%No flag
- White wine vinegar2.1%No flag
- Pimiento0.6%No flag
Show original label text
Cheddar cheese (pasteurized cow's milk salt [salt, yellow prussiate of soda {anti-caking agent}], microbial rennet, dairy cultures), beer (water, malted barley, barley malt extract, sucrose, hops, yeast), mustard (water, mustard seeds, white wine vinegar, salt, cinnamon, pimento).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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