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- Coconut Milk52.6%—
- Water23.7%—›
- Coconut Cream11.8%—
- Pea Protein5.9%—›
- Berries3%—
- Raspberry1.5%—›
- Blackberry0.7%—›
- Strawberry0.4%—›
- Cane Sugar0.2%—›
- Coconut Oil<0.1%—›
- Macadamia Nuts<0.1%—›
- Tapioca Flour<0.1%—
- Fruit Pectin<0.1%—
- Natural flavouring—
- Live Active Cultures Live Active Cultures—
- Streptococcus thermophilus—›
- Lactobacillus bulgaricus—›
- Lactiplantibacillus plantarum—›
- Lactobacillus acidophilus—›
- Bifidobacterium lactis—›
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Coconut Milk, Water, Coconut Cream), Pea Protein, Berries, Raspberries, Blackberries, Strawberries), Cane Sugar, Coconut Oil, Macadamia Nuts, Tapioca Flour, Fruit Pectin, Natural Flavor, Live Active Cultures Live Active Cultures: S. Thermophilus, L. Delbrueckii Subsp. Bulgaricus, L. Plantarum, L. Acidophilus, B. Lactis
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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