Declared allergens
This product declares Sesame.
Declared on pack via Open Food Facts · updated 8 Aug 2022
Roasted red pepper topped hummus
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Sesame
Declared on pack via Open Food Facts · updated 8 Aug 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cooked chickpeas53.8%No flag
- Tahini11.5%No flag
- Sesame11.5%No flag
- Contains less than 2% of0.6%No flag
- Citric acid · E3300.6%No flag
- Sodium benzoate · E2110.6%No flag
- Potassium sorbate to maintain freshness0.3%No flag
Show original label text
Cooked chickpeas (with water), roasted red peppers, tahini (ground sesame), canola oil, water, contains less than 2% of: salt, citric acid, paprika, sodium benzoate and potassium sorbate to maintain freshness, modified cornstarch, dehydrated garlic, lemon
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Canola OilLow concern
- PaprikaLow concern
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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