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Warm gerookte zalmsalade
Signature FoodsSpreads · 5413739013077

Warm gerookte zalmsalade

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Fish
  • Mustard
  • Shellfish

Declared on pack via Open Food Facts · updated 21 Jun 2024

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Warm gerookte ZALM37%No flag
  • Salmon35%No flag›
  • Salt1%No flag›
  • Smoke1%No flag
  • Rapeseed oil20.2%No flag›
  • El17.4%No flag›
  • Water12.5%No flag›
  • Surimi6.5%No flag
  • Water3.2%No flag›
  • Fish1.6%No flag›
  • Sugar0.8%No flag›
  • Elwit0.4%No flag
  • Starch0.2%No flag›
  • Rapeseed oil0.1%No flag›
  • Salt<0.1%No flag›
  • Flavouring<0.1%No flag
  • Colour<0.1%No flag
  • E160c<0.1%No flag
  • Elgeel3.2%No flag
  • Vinegar1.6%No flag›
  • Mustard0.8%No flag
  • Sugar0.4%No flag›
  • Tomato0.2%No flag›
  • Modified starch0.1%No flag›
  • Salt<0.1%No flag›
  • Chives<0.1%No flag
  • Pepper<0.1%No flag›
  • FlavouringNo flag
  • HerbNo flag
  • AcidNo flag›
  • Azijnzuur · E260No flag
  • Melkzuur · E270No flag
  • ColourNo flag
  • E160cNo flag
  • PreservativeNo flag
  • E202No flag
  • 211No flag
  • StabiliserNo flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E410No flag
  • E412No flag
  • E415No flag
Show original label text

Warm gerookte ZALM (37%) (ZALM, zout, rook); raapzaadolie; El; water; surimi (water, VIS, suiker, Elwit, zetmeel, raapzaadolie, zout, aroma (bevat: SCHAALDIEREN), kleurstof (E160c)); Elgeel; azijn; MOSTERD; suiker; tomaat; gemodificeerd zetmeel; zout; bieslook; peper; aroma; kruidenextract; voedingszuren (azijnzuur, melkzuur); kleurstof (E160c); conserveermiddelen (E202, 211); stabilisatoren (E407, E410, E412, E415)

Alerts

Declared allergens

This product declares Fish, Mustard, Shellfish.

Declared on pack via Open Food Facts · updated 21 Jun 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 1 low · 5 not assessed

5 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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