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Pending enrichment
- Fortified wheat flour56.3%—
- Wheat flour29.2%—›
- E37513.5%—
- Reduced iron6.8%—›
- Thiamin mononitrate3.4%—›
- Thiamin3.4%—›
- E1011.7%—
- E1011.7%—
- Folic acid1.7%—›
- Corn syrup21.9%—›
- Sugar10.9%—›
- High fructose corn syrup5.5%—›
- Palm oil2.7%—›
- Fruit from concentrate1.4%—
- White grape0.7%—›
- Cherry0.7%—›
- E4220.7%—
- Corn0.7%—›
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ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, PALM OIL, FRUIT FROM CONCENTRATE (WHITE GRAPE, CHERRY), GLYCERINE, MODIFIED CORN
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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