Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 30 Jan 2026
Four cheese Alfredo pasta sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 30 Jan 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dairy product1.5%No flag
- Parmigiano reggiano0.7%No flag
- Lactic ferments0.2%No flag
- Romano cheese<0.1%No flag
- Lactic ferments<0.1%No flag
- Natural flavouring<0.1%No flag
- Ricotta cheeseNo flag
- Citric acid · E330No flag
- Provolone cheeseNo flag
- Bacterial culturesNo flag
- Xanthan gum · E415No flag
Show original label text
WATER, SOYBEAN OIL AND/OR CANOLA OIL, CREAM, ORGANIC CORN STARCH, DAIRY PRODUCT SOLIDS, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED EGG YOLKS, SALT, WHITE WINE, ROMANO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, RICOTTA CHEESE (WHEY, MILK, SALT, CITRIC ACID), PROVOLONE CHEESE (MILK, SALT, ENZYMES, BACTERIAL CULTURES), XANTHAN GUM, YEAST EXTRACT, BLACK PEPPER, ONION POWDER. MILK, EGGS.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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