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Signature Select·Undefined · 0021130120321

Kalamata Olive Bread

Greenveil's read: looks good.

Food health
Low
Chemical concern
Not assessed
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  • Flour60%—›
  • Wheat flour31.4%—›
  • Barley malt flour14.3%—›
  • E3757.1%—
  • Reduced iron3.6%—›
  • Thiamin mononitrate1.8%—›
  • E1010.9%—
  • Folic acid0.9%—›
  • Water20%—›
  • Kalamata olive10%—
  • Kalamata olive5%—
  • Water2.5%—›
  • Sea salt1.3%—›
  • Red wine vinegar0.6%—
  • Extra virgin olive oil0.6%—
  • CONTAINS 2% and LESS OF5%—
  • Salt5%—›
  • Rosema5%—
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ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, KALAMATA OLIVES (KALAMATA OLIVES, WATER, SEA SALT, RED WINE VINEGAR, EXTRA VIRGIN OLIVE OIL), CONTAINS 2% OR LESS OF: SALT, ROSEMA

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed

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