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Greenveil's read: consider avoiding.
- Critical
- Herring fillet skinless79%—
- Herring fillet66.5%—
- Atlantic herring66.5%—›
- Salt2.1%—›
- Dextrose2.1%—›
- Acidity regulator2.1%—
- Gluconodelta-lactone2.1%—
- Taste enhancer2.1%—
- E6212.1%⚠ Moderate
- Preservative2.1%—
- E2112.1%⚠ Moderate
- E2022.1%—
- Rapeseed oil21%—›
- Fishing area—
- Norwegian sea—
- North sea—
- Fishing gear—
- Purse seiner—
Show original label text
Atlantic herring fillet skinless 79% (herring fillet (clupea harengus), salt, dextrose, acidity regulator: gluconodelta-lactone; taste enhancer: monosodium glutamate; preservatives: sodium benzoate, potassium sorbate), rapeseed oil 21%. fishing area: fao 27 (northeast atlantic - norwegian sea, north sea). fishing gear - purse seiner.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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