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Creamy Chicken, Mushroom & Bacon
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Creamy Chicken, Mushroom & Bacon

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 29 Jul 2025

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour51.9%No flag›
  • Chicken24.1%No flag›
  • Water12%No flag›
  • Margarine6%No flag›
  • Vegetable oils3%No flag›
  • Water1.5%No flag›
  • Salt0.8%No flag›
  • Emulsifier0.4%No flag
  • 4710.2%No flag
  • 472c0.2%No flag
  • Antioxidant0.2%No flag
  • 3040.2%No flag
  • Natural flavouring<0.1%No flag
  • Natural colour<0.1%No flag
  • Carotene · E160a<0.1%No flag
  • Mushroom3%No flag›
  • Smoked bacon1.5%No flag
  • Mineral0.8%No flag
  • Salts0.4%No flag›
  • 4510.4%No flag
  • 4520.4%No flag
  • Preservative0.4%No flag
  • 2500.4%No flag
  • Fat0.8%No flag
  • Vegetable oil0.8%No flag›
  • Onion0.4%No flag›
  • Milk0.2%No flag›
  • Tapioca flour<0.1%No flag
  • Cream<0.1%No flag›
  • Butter<0.1%No flag›
  • Canola oil<0.1%No flag›
  • GarlicNo flag›
  • White wineNo flag›
  • Chicken style stock powderNo flag
  • Baking powderNo flag
  • Raising agentNo flag
  • 450No flag
  • 500No flag
  • WheatNo flag›
  • VinegarNo flag›
  • SaltNo flag›
  • Yeast extractNo flag›
  • Butter natural flavouringNo flag
  • Milk powderNo flag
  • BreadcrumbNo flag
  • Wheat glutenNo flag›
  • Fennel seedsNo flag›
  • PepperNo flag›
  • ChivesNo flag
  • Pastry glazeNo flag
  • MineralNo flag
  • SaltNo flag›
  • 450No flag
  • Natural colourNo flag
  • 160aNo flag
  • ThickenerNo flag
  • 415No flag
  • Sodium nitrite (E250)High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Triphosphates (E451)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Wheat flour, chicken, water, margarine (vegetable oils, water, salt, emulsifier (471, 472c), antioxidant (304), natural flavour, natural colour (carotene)), mushroom, smoked bacon (mineral salts (451, 452), preservative (250)), shortening (vegetable oil), onion, milk, tapioca flour, cream (milk), butter (milk), canola oil, garlic, white wine, chicken style stock powder, baking powder (raising agent (450, 500), wheat), vinegar, salt, yeast extract, natural butter flavour (milk), milk powder, breadcrumb (wheat gluten), fennel seeds, pepper, chives, pastry glaze (mineral salt (450), natural colour (160a), thickener (415))

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 29 Jul 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 13 not assessed

13 of 17 ingredients not yet assessed · Show all
  3. 07MargarineNot assessed
  9. 13White WineNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

31 items

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