Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Sesame, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 21 Jun 2021
Chicken 2 minutes noodles
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Disodium 5'-ribonucleotides).
- Moderate
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Sesame
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 21 Jun 2021
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodles made with australian wheat50%No flag
- Ingredients25%No flag
- Noodle12.5%No flag
- Vegetableon12.5%No flag
- Stabilisers3.1%No flag
- 5005013.1%No flag
- Flavour sachet3.1%No flag
- Natural colourNo flag
- 1500No flag
- FlavouringNo flag
- Con wheatNo flag
- Flavour enhancerNo flag
- 635No flag
- Natural colourNo flag
- 100No flag
- Anti caking agentNo flag
- May be presentNo flag
- CrustaceanNo flag
- SesameNo flag
- Sugar tains soy contains sustainable palm oilNo flag
- MbNo flag
- Store in a coolNo flag
- Dry placeNo flag
- Disodium 5'-ribonucleotides (E635)Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Show original label text
noodles made with australian wheat, ingredients: noodles (94%) [wheat flour,vegetableon, salt, stabilisers (500501), flavour sachet (6%) maltodextrin, yeast extract, hydrolysed vegetable protein contains soy, natural colour (1500), flavour (con wheat, flavour enhancer (635), natural colour (100) parsley mixture, anticaking agent (551 contains wheat and soy may be present: crustacea,egg, fish, milk and sesame {salt, sugar tains soy contains sustainable palm oil (mb), store in a cool, dry place,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- MaltodextrinModerate concern
- ParsleyLow concern
4 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
25 items
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