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Simply AsiaRice Noodles · 0737628010257

Simply asia, thai kitchen, tangy lemongrass rice noodle cart

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 9 May 2021

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.9%No flag›
  • Rice24%No flag›
  • Potato starch12%No flag›
  • Lactic acid · E2706%No flag
  • Amylase · E11003%No flag
  • Sauce1.5%No flag
  • Sugar1.5%No flag›
  • Water0.8%No flag›
  • Soy sauce0.4%No flag›
  • Water0.2%No flag›
  • Salt<0.1%No flag›
  • Soya bean<0.1%No flag›
  • Onion0.2%No flag›
  • Garlic<0.1%No flag›
  • Spice<0.1%No flag›
  • Red bell pepper<0.1%No flag›
  • Corn maltodextrin<0.1%No flag
  • Radish<0.1%No flag›
  • RadishNo flag›
  • SaltNo flag›
  • WaterNo flag›
  • Soya oilNo flag›
  • Modified corn starchNo flag›
  • LemonNo flag›
  • LemongrassNo flag›
  • Tamarind pasteNo flag
  • Tartaric acid · E334No flag
  • Succinic acid · E363No flag
  • Malic acid · E296No flag
  • Tamarind seed gumNo flag›
  • Pectin · E440aNo flag
  • Citric acid · E330No flag
  • Xanthan gum · E415No flag
  • Caramel color · E150aNo flag
  • Yeast extractNo flag›
  • VegetableNo flag
  • Pak choiNo flag
  • CarrotsNo flag›
  • Red bell pepperNo flag›
  • ToppingNo flag
  • Sesame seedNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Water, rice, potato starch, lactic acid, amylase. sauce: sugar, water, soy sauce (water, salt, soybean), onion, garlic, spices (including red pepper), corn maltodextrin, pickled radish (radish, salt, water), soybean oil, modified corn starch, lemon, lemongrass, tamarind paste (tartaric acid, succinic acid, malic acid, tamarind seed gum, pectin), citric acid, xanthan gum, caramel color, yeast extract. dehydrated vegetables: bok choy, carrots, red bell pepper. topping: toasted sesame seed.

Alerts

Declared allergens

This product declares Sesame, Soy.

Declared on pack via Open Food Facts · updated 9 May 2021

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 1 moderate · 2 low · 11 not assessed

11 of 15 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

27 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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