Simply balanced, organic pasta florentine with a creamy alfredo & spinach sauce

Organic florentine sauce (organic whole milk, organic white cheddar cheese [{pasteurized organic milk, cheese cultures, sea salt, vegetable enzymes}, organic powdered cellulose {to prevent caking}], organic spinach, organic powdered cellulose [to prevent caking], organic parmesan cheese [{pasteurized organic milk, cheese cultures, sea salt, vegetable enzymes}, organic powdered cellulose {to prevent caking}], organic unsalted butter [organic cream], organic wheat, organic corn starch cultured dextrose [added for freshness], kosher salt, organic garlic, organic white pepper, guar gum, organic garlic, powder), organic cavatappi pasta (water, cooked pasta [organic durum wheat semolina]).