Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 22 Apr 2020
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Yogurt (cultured pasteurized cream, milk, nonfat milk, lactose reduced nonfat dry milk, enzyme), sour cream (cultured milk, cream, whey), onions, fire roasted onions, green onions, contains 2% or less: salt, sugar, water, onion and garlic powder, yeast extract, balsamic vinegar, natural flavors, modified cornstarch, spice, carrot fiber, gelatin (beef), sodium phosphate, gums (xanthan guar, locust bean), carrageenan, calcium sulfate, citric acid, lactic acid, caramel color, potassium sorbate and sodium benzoate (added to maintain freshness).
Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
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