Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium benzoate).
Allergens
Declared on pack via Open Food Facts · updated 22 Apr 2020
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Yogurt (cultured pasteurized cream, milk, nonfat milk, lactose reduced nonfat dry milk, enzyme), sour cream (cultured milk, cream, whey), artichoke hearts (artichoke hearts, water), water, onion, assorted peppers (green chiles, jalapenos), parmesan cheese (pasteurized cultured milk, salt, enzymes), contains 2% or less: romano cheese (pasteurized milk, cheese culture, salt, enzyme), natural flavor, salt, onion and garlic powder, spice, gelatin (beef), modified cornstarch, citric acid sodium phosphate, gums (xanthan, guar, locust bean), vinegar, carrageenan, calcium sulfate, lactic acid, potassium sorbate and sodium benzoate (added to maintain freshness).
Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 13 ingredients yet.
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